¡¾Appearance¡¿Dark brown oily liquid with characteristic odor and the aroma is rich and aftertaste.
¡¾Technique Characteristic¡¿Extracted from high quality cumin seed by solvent after fried & crushing to powder.
¡¾Product Characteristic¡¿¢Ù Pure natural cumin seed extracted.
¢Ú The aroma is rich and resisting with the characteristic fried cumin flavor.
¢Û Stable quality and heat-resisting.
¡¾Application¡¿Be Suitable for kind of meat product, seasoning, instant noodle, puffed food, bakery food, frozen good, sausage and leisure food.
¡¾Usage and Dosage¡¿ Can be used directly , or firstly soluble in vegetable oil then adding with other auxiliary material after
blending homogeneous.
Reference amount: ¢ÙM(f¨¨i)eat product 0.01 ~ 0.03%,
¢ÚSeasoning 0.02 ~ 0.05% ,
¢ÛSnack food 0.02 ~ 0.05%.
¡¾Shelf Life¡¿18 months. Please sealed stored at a cool and dry place.
¡¾Package¡¿PE or HDPE drum with carbon box outside, net weight 1kg, 5 kg and 10kg.
¡¾Quality Standard¡¿
Quality Standard
|
GB 30616 - 2014
|
Items
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Limit
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Test Method
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Volatile oil content (ml/100g)
|
¡Ý 10.0
|
LY/T 1652
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Relative Density (20¡ãC/20¡ãC)
|
0.917~ 0.937
|
GB/T 11540
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Refractive Index (20¡ãC)
|
1.469~ 1.489
|
GB/T 14454.4
|
Heavy Metal ( Pb) ( mg/kg)
|
¡Ü 10.0
|
GB/T 5009.74
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Lead (mg/kg)
|
¡Ü 3.0
|
GB/T 5009.76
|
|